Restaurant Exhaust Hood System with Electrostatic Air Purifier VT-CYZ-1800-G

All-in-one Ventilation System

• All-in-one Hood Ventilation System | Integrates Electrostatic Oil Fume Purifier + Exhaust Hood + Centrifugal Fan | Filter / Purify / Exhaust Air in One Device
• Obtain Maximum Ventilation Efficiency ( 90 - 95%）with Limited Investment for You | Discharge 3600m³ Kitchen Smoke Per Hour | Special for Restaurant

• Configure Touch Screen Control Panel | Induction Activation & Mobile Phone APP Remote Control | 8 Functions | Support Timing / Adjust Wind Speed / Remove Oil or Smoke / Auto Cleaning
• Intelligent Ventilation Device | Allow You Control the Restaurant Hood System at Home with One Click

• 5 Stages Oil Fume Filtration / Purification / Exhaust System | Let the Air Through High-Frequency Exhaust Fan + Pre-filter / High & Low Voltage Electrostatic Ionization Field + Post Filter
• Achieve 90% to 95% Air Purification Efficiency | Help You Complies with Oil Fume Emission & Hygiene Standard

• Aviation Aluminum Ionization Plate | High-conductivity / High Strength / Resistance High Temperature & Stains Corrosion | Suitable for High or Low pressure & High Temperature Environment
• Detachable Design | Easy to Clean / Maintain / Replace | 3 to 16kV Voltage Effectively Ionizes & Drives Oil Fume | Give You Fresh & Clean Air

• Configure Forward-Inclined Centrifugal Blower | Quickly Discharge 3600m³/h Purified Air While Consuming Less Electricity Energy | Suitable for Kitchen with Small Air Volume & High Pressure